Spicy Lentil Veggie Dipping Sauce

Spicy Lentil Veggie Dipping Sauce

2 c. lentils plus chicken broth to cover

1 medium onion, chopped

6 cloves fresh garlic, minced

1 t. berbere (This is an Ethiopian spice that can be order from the SV Food CoOp)

Cook all together about 45 minutes and process until smooth.

 

To this base we added:

1 T. salt

1 T. berbere

2 T. fresh lemon juice

Adjust seasoning to taste and serve with fresh market vegetables to dip.